BORDINOS' DESSERT MENU

Gelato* $6.29 - Sorbet* $7.29
*Gelatos & Sorbets are made fresh daily.
Ask your server for daily flavors.
Cheese Plate $9.79
Morbier, Manchego, Gorgonzola
and Goat Cheeses with seasonal Fruit, Pecans and Crostinis.
Bread Pudding $6.59
Golden Baked Apples in a fluffy
Bread Pudding drizzled with Caramel and Vanilla Sauces.
Chocolate Cake $6.79
Flourless Cake topped with Ganache and Raspberry Sauces.
Garnished with fresh Fruit.

Crème Brulée $6.59
White Chocolate Custard topped with caramelized
Sugar and fresh Fruit.

Tiramisu $7.59
Ladyfingers soaked in Espresso roast Coffee and layered between
a mixture of Mascarpone and Whipped Cream and
garnished with Raspberry Coulis.

Cheesecake $6.59
Mascarpone Cheesecake with a Graham Cracker Crust
and drizzled with Raspberry Sauce.
TAKE A DESSERT TO-GO
COFFEE & ESPRESSO DRINKS
Italian Roast Coffee $2.50
EspressoGlobal Beans Dark Roast Coffee Extracted by Steam
Single $2.00 Double $2.75
*Irish Coffee - Coffee blended with Irish Whiskey topped with Whipped Cream and
drizzled with Crème de Menthe. $5.50
*Baileywick - Coffee Blended with Irish Cream, Crème de Cocoa and Frangelico.
Topped with Whipped Cream. $5.50
*Cloud Nine - Coffee Blended with Orange Liqueur, Irish Cream, and Frangelico,
topped with Whipped Cream. $5.50
*Nutty Irishman - Coffee Blended with Irish Cream and Frangelico. $5.50
* Contains Alcohol
All Selections may be made Decaffeinated
Chocolate Martinis
Our Famous combination of Godiva
Chocolate Liqueur, Vodka, and a splash
of Cream garnished with Chocolate Sauce. shake it up with the flavor of
Raspberry, Mint, White Chocolate, Hazelnut, or Butterscotch!
$6.50
Frappatini
A Bordinos original. Starbucks Coffee Liqueur, Stoli Vanil Vodka, and a splash of Cream.
Shaken to an Ice Cold perfection and drizzled with Chocolate Syrup.
$7.50
Click here to view our fabulous Wine, Port, Cognac, Beer Menu & Cocktails Menu