BORDINOS' LUNCH MENU
(Subject to change)

Bordinos Open for Lunch
Tuesday - Friday, 11:00-2pm
479.527.6795



SOUP AND SALADS

*Add Chicken $4. , Bacon $1. –Or- Shrimp $8. to any Salad


Cream of Tomato Soup $5.5 Bowl   $3.5 Cup
Featured Soup $5.5 Bowl   $3.5 Cup

Cup of Soup and a Salad of Your Choice $8.25

 Mixed Greens Salad
 Balsamic Vinaigrette, Roma Tomatoes, Carrots   
Large 6.25   Small  4.

Caesar
Romaine, Caesar Dressing, Grana Padano Cheese, Croutons   6.

Mandarin Orange
Spinach, Sherry Vinaigrette, Candied Pecans, Goat Cheese, Petit Jean Bacon   7.


Baby Spinach
Balsamic Dressing, Sun-dried Tomatoes, Carrots, Goat Cheese Crouton   6.

**Grilled Salmon
Mixed Greens Salad, Pineapple Basil Vinaigrette, Toasted Pine Nuts, Fresh Pineapple   14.75

**Cobb
Romaine, Sherry Vinaigrette, Gorgonzola Turkey, Petit Jean Peppered Bacon, Hard Boiled Egg   7.75

Greek
Romaine, Oregano Vinaigrette, Kalamata Olives, Red Onions, Tomatoes,
Artichoke Hearts, Feta Cheese   6.

Shiitake Mushroom
Mixed Greens, Lemon Vinaigrette, Roasted Red Bell Peppers, Sun-dried Tomatoes, Capers   7.

**Caprese
Fresh Mozzarella, Tomatoes, Arugula Pesto, Lemon Zest   9.

**Not an option with the Soup and Salad Combo


SMALL PLATES


Beef Tenderloin Meatballs
with Port Wine Tomato Sauce and Parmesan Crisp $9

Crab Cake
Rémoulade Sauce, Basil Oil   8.

Baked Eggplant
Smoked Gouda>, Arugula Pesto, Spicy Tomato Sauce   7.

Tempura Mushrooms
Portobello, Cremini, Button Mushrooms, 
Spicy Rouille Sauce   7.

Crispy Calamari
Spicy Tomato, Rémoulade Sauce 8

SANDWICHES AND WRAPS

*All Sandwiches and Wraps served with fresh Potato Chips

Turkey and Ham Club
Wheatberry Bread, Provolone, Petit Jean Peppered Bacon, Spinach, Green Goddess Dressing   8.75

Grilled Chicken
Ciabatta Roll, Prosciutto, Mozzarella on a with Honey Dijon Mustard and Mixed Greens   8.75

 Flank Steak Wrap
Herb and Garlic Tortilla, Fried Red Onions, Romaine Lettuce, Gorgonzola Dressing   9.5

Grilled Round Mountain Lamb “Mini” Burgers
Slider Buns, Roasted Red Bell Pepper, Caramelized Onions, Stout Mustard, mixed Greens  10.75

Veggie
Wheatberry Bread, Baby Spinach, Roasted Bell Pepper, Carrots, Provolone, Dijon Mustard   6.25

Fried Catfish Poboy
Hoagie Roll, Rémoulade Sauce, Lettuce, Pickles   8.75

Sugar Springs Ranch Grilled Hamburger
 Kaiser Roll, Gorgonzola, Fried Onions, Romaine Lettuce  10.75


TAKE A DESSERT TO-GO

CALL ABOUT BOOKING PRIVATE DINNERS AND CATERING OPTIONS 527-6795


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